Ingredients:

• A bag of quinoa
• 2 heads of broccoli
• 1 cup shredded cheese of your choice
•  Salt, Pepper, dried thyme, oregano and basil (to season the chicken)

Instructions:

1. Preheat oven to 350 degrees
2. Cook quinoa serving according to package directions (This quinoa recipe called for 1.5 cups of the quinoa rinsed, drained and cooked in chicken broth)
3. Chop up broccoli and steam on the stovetop
4. Season chicken breasts with salt, pepper, thyme, oregano and basil.
5. Pan fry chicken until cooked through. Then cut up into small chunks.
6. Spray coconut oil on bottom of casserole dish.
7. Combine quinoa, chicken and broccoli into dish and top with shredded cheese.
8. Pop into oven for 10-15 minutes to let the flavors come together and for the cheese to melt.
9. ENJOY!

Any suggestions on ways you would modify or add to this recipe?

-Jamie

The post Chicken, Broccoli and Quinoa Bake (Gluten Free) appeared first on The Lavender Ladies.